MOTHER’S DAY BRUNCH

Sunday, May 11, 2025

7:00AM - 1:00pm

Celebrate Mom with a brunch experience as unforgettable as she is at Stoke & Rye by Chef Richard Sandoval. Savor chorizo gravy over fluffy biscuits, fresh omelets and seafood made to order, refreshing smoothies, and vibrant seasonal fruit. Treat her to handcrafted pastries, a decadent dessert bar, and the ultimate toast—bottomless mimosas and bloody marys included. Exceptional flavors, warm moments—just the way Mother’s Day should be.

85.00 per person
25.00 ages 5-12
Under 5 are free

Call 970.790.5500 or reserve online