Vineyard Visionaries
Wine Dinner

Thursday, February 19, 2026 at 6:00pm

Join us for Vineyard Visionaries, an intimate four-course wine dinner showcasing thoughtfully paired wines and seasonal cuisine. The evening begins with a winter citrus salad alongside a Loire Valley crémant, followed by cilantro shrimp paired with a Willamette Valley Chardonnay Reserve. The main course features confit chicken complemented by a North Coast red blend, concluding with fresh ginger molasses cake served with a Cabernet Sauvignon. A curated dining experience designed for guests who appreciate distinctive wines and refined pairings.

129.00++ per person
Limited to 12 guests

FEATURED MENU

1st Course
Winter Citrus Salad D
blood orange foam, chicory, dried fids, humboldt fog, candied walnuts, honey vinaigrette
Paired with Langlos-Chateau Brut, crémant de loire, loire valley 

2nd Course 
Cilantro Shrimp S
fava beans, artichoke, roasted mushrooms, avocado-chive puree
Paired with Ponzi 'Laurelwood' Chardonnay Reserve, Willamette valley, Oregon

3rd Course
Confit Chicken
fingerling potatoes, grilled broccolini, arugula, honey mustard vinaigrette
Paired with Marietta Christo Red Blend, north coast, California

4th Course
Fresh Ginger Molasses Cake G,D
vanilla cream, raspberry foam
Paired with Far Mountain Fission Cabernet Sauvignon